First item on the menu this week is Chickpea Salad.
1 can garbanzo beans, rinsed and drained
1 can black beans, rinsed and drained
1 can corn, drained (I had frozen corn on hand so I used 1 cup)
1 pint cherry tomatoes, sliced into halves
1/2 cucumber, finely chopped
1 cup of red onion, finely chopped
1/3 c of extra virgin oil
2 tbsp lime juice
2 tsp garlic powder
1 tbsp cilantro, finely chopped
Mix it all together and refrigerate!
Everyone benefits from a Trader Joe's stop.
Getting back on track with some yoga this evening too!!