Tuesday, August 27, 2013

Work with what you got!

We are running slim on food here at the Money Residence. Luckily I can prepare a delicious dinner with the fresh vegetables and goodies we brought back from home.

Left over grilled chicken.

Sweet corn!!



Roasted Red Potatoes.. so easy to make and SO tasty!
Roasted Red Potatoes
Red potatoes halved
1/3 c olive oil
1/2 packet of Italian seasoning

Preheat oven to 450 degrees
In a large plastic bag, combine the seasoning, oil and potatoes. Close the bag and shake until the potatoes are completely covered.
Pour potatoes into a medium baking dish, bake for 40 minutes.





Cheers, Whitney
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1 comment:

  1. UnknownAugust 27, 2013 at 6:39 AM

    That's how my mom makes her red potatoes too! I love them! They are also super yummy as a lunch for work. I put them in the microwave and just add salt and peppa. :) I love it when I'm sent home with fresh veggies. Makes grocery shopping so much nicer.

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